A country Inn in Napa Valley has to include unique and flavorful food. This is California after all! When you visit our Napa Valley bed and breakfast, expect to be spoiled by our delicious breakfast dishes and great restaurant service.

Our St. Helena hotel serves breakfast every day in the Common Room from 7:30 a.m. to 10:30 a.m. You’ll find a tempting array of fresh fruits, homemade breads, egg dishes, goodies from our Bagel Bar or Waffle Station, along with our world famous (really, folks from around the world rave about this!) homemade granola. We also have an assortment of teas and juices, and of course a never-ending pot of delicious coffee. And yes, we do offer gluten-free items and make other arrangements for guests with food allergies. Simply let us know when making your reservation at our Napa Valley bed and breakfast.

Also, for a small additional fee, you can request breakfast delivered to your room—check with our staff about this.

Sample Breakfast SelectionGuests dining at our Napa Valley boutique hotel

Served Buffet Style from 7:30 a.m. to 10:30 a.m.

  • Featured Egg Casserole (such as Death by Cheese)
  • Juices (Orange, Grapefruit, etc.)
  • Today’s Fresh Fruit
  • Chef Ryan’s “Spicy Bacon”
  • Stewed Cinnamon Brandied Prunes
  • Grapefruit Orange Compote
  • Bananas in Yogurt Sour Cream Sauce
  • Bagel Bar
  • Salmon and Caper Cream Cheese
  • Cream Cheese with Chives
  • Roma Tomatoes
  • Thinly Sliced Red Onion
  • Homemade Pastries
  • Honey-rich Almond Granola